Xanthohumol (Xn) is a Bioactive Flavanoid Antioxidant molecule found in the flowering Hops Plant. It is 200 times more powerful than Resveratrol, the world renowned Antioxidant found naturally in Red Wine.
The health benefits of Xanthohumol have been known for years, and in more than 200 research studies, it has been linked to a wide range of potential benefits.
In vitro studies have confirmed Xanthohumol's inhibiting effect on:
In addition Xanthohumol:
Below are research reports on Xanthohumol from National Library of Medicine, peer-reviewed medical and scientific journals.
|Antibacterial||Diabetes||Multi Drug Resistance|